Mixture stock bright for 50 L of beer, bottom-fermented, with Weyermann malts

Item number: 90012006-50

With the following mixture and ingredients you get a complete range of raw materials for brewing a sud for about 50 liters of beer: Lager bright, bottom-fermented, original wort: 11% to 12%, hop bitter: 22 BE.

The malt package is a German brewing instructions attached.

without kettle

Category: Malt mixtures for 50 liters of beer

ungeschrotet / geschrotet

starting from 31,98 €

including 16% VAT. , plus shipping

Shipping time: 3 - 7 workdays



With the following mixture and ingredients you get a complete range of raw materials for brewing a sud for about 50 liters of beer: Lager bright, bottom-fermented, original wort: 11% to 12%, hop bitter: 22 BE.

The set contains the following ingredients:
10kg of Pilsener malt
2.5kg wheat malt bright
625g sourmalt
1kg corn flakes (add from saccharification)
63g hop pellets, type 90, 7.5% alpha acid
3 x 11.5g brand dry yeast Mauribrew stock 497
25g braugips

Brewing process:

Main casting 40 liters, 55 ° C

Mashing temperature 52 ° C
Protein break 20 minutes, 50 to 53 ° C
Maltose residue for 30 to 50 minutes, 60 to 62 ° C
Verzuckerungsrast 15 to 30 minutes, 73 to 76 ° C.

Refill 35 liters

Seasoning cook 75 minutes
Add hops 10 minutes after the start of cooking

Main fermentation 5 to 12 ° C

Storage 4 to 8 weeks at 4 to 8 ° C.


Shipping weight: 15,30 Kg
Product weight: 14,30 Kg
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